![2019062199-e1673588827189-q0l6pkssetc3jcj8ua8z2rqiuqkmt7ue52ogdonfeu](https://cdn.s3waas.gov.in/s31068c6e4c8051cfd4e9ea8072e3189e2/uploads/bfi_thumb/2023062056-q88zoh0lchpn86sbdxxjoau2yw1hbxcyn5642gi9qe.jpg)
Daal Paniye
Type:  
Main Course
Dal is prepared using Tuvaar Dal, Chana Dal,Udad Dal (prepared by removing skin of split chickpeas), Mung dal. The pulses…
![दाल-बाटी Daal Baati](https://cdn.s3waas.gov.in/s31068c6e4c8051cfd4e9ea8072e3189e2/uploads/bfi_thumb/2019061159-olw6rq4y0ps85kdm3011wpjxwzqb7tblambn1d2y12.jpg)
Daal Baati
Type:  
Main Course
Daal Bati or Bafla is a traditional meal of Dhar which is preferred in both urban and rural areas. It…